DINNER MENU
Dinner Hours:
Monday-Friday: 3PM-9PM
Saturday: 2PM-9PM
Sunday: 2PM-6PM
Lunch Menu Hours:
Monday-Friday 12PM-3PM
Brunch Menu Hours:
Saturday-Sunday: 11AM-2PM
SHAREABLES & APPETIZERS
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Wings
Chipotle Dry Rub, Lemon Pepper, Buffalo, Jamaican Jerk, BBQ or Sweet Chili Gochujang. Served with Carrots and Celery plus your choice of Ranch or Blue Cheese
6 for $11.99
12 for $19.99
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Soft Pretzel
served with beer cheese and honey mustard
$8
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Vegetable Spring Rolls
served with thai chili sauce
$9.50
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Dip Platter
spinach artichoke, bacon pimento cheese, hummus, served with pita
choose 2 $12
trio $16
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Baked Italian Meatballs
beef and pork meatballs, house-made marinara sauce, mozzarella blend, fresh basil
$10
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Cheese Curds
served with house-made marinara and hot-honey ranch
$9
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Beer Cheese Macaroni
cavatappi, house-made beer cheese, mozzarella blend, panko breadcrumbs
$9
add bacon $2
add Chicken or Short Rib $5
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Cronuts - NEW
croissant beignets, cinnamon sugar, sweet ricotta
$10
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Falafel Dippers - NEW
green chickpea falafel, house made lemon ranch
$12
SALADS
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Caesar Salad
romaine, parmesan, fresh-cracked black pepper, roasted garlic croutons, caesar dressing
$11
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House Salad
mixed greens, red bell pepper, cherry tomatoes, red onions, white-shallot vinaigrette
$8
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Cobb Salad - NEW
romaine, smoked blue cheese, bacon, egg, blue cheese dressing
$12
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add grilled chicken* $5
add grilled or blackened shrimp* $6
add grilled or blackened mahi* $8
add falafel $5
FLATBREADS
Served on 15” flatbreads locally sourced from Dukes Bread-
sub cauliflower crust (GF) $2.50
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Margherita
house-made marinara sauce, fresh mozzarella, cherry tomatoes, fresh basil
$14
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Cheese
house-made marinara sauce, shredded mozzarella blend
$10
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Pepperoni
house-made marinara sauce, uncured pepperoni, shredded mozzarella blend
$12
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Italian
house-made marinara sauce, uncured pepperoni, house italian sausage, shredded mozzarella blend
$14
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Rosemary Chicken and Mushroom
Pesto, fire-roasted chicken, mozzarella blend, caramelized onions, rosemary roasted mushrooms
$15
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La Verdura
house-made marinara, mozzarella blend, red peppers, onions, broccoli, rosemary roasted mushrooms
$14
HANDHELDS
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served with french fries and a pickle
sub sweet potato fries $1
side house salad $2
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sub gluten-free bread
$1
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Blackened Mahi*
blackened mahi-mahi filet, guacamole spread, lettuce, red onion, tomato, spicy aioli, toasted ciabatta bun
$15
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Honey Mustard Grilled Chicken*
grilled chicken breast, lettuce, tomato, thick-cut bacon, swiss, guacamole spread, house-made honey mustard, toasted ciabatta bun
$15
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Taproom Burger*
half-pound black angus burger, white cheddar, lettuce, tomato, red onion, signature burger sauce, toasted brioche bun
$15
add guacamole $2
add bacon $3
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BBQ Bacon Cheeseburger*
half-pound black angus burger, barbeque sauce, sharp cheddar, applewood smoked bacon, lettuce, tomato, fresh-fried onion straws, toasted brioche bun
$15
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Veggie Burger
garden vegetable veggie burger, lettuce, tomato, red onion, house-made honey mustard, toasted brioche bun
$15
add guacamole $2
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Short Rib Grilled Cheese
white cheddar, yellow cheddar, swiss, house-made braised short rib, cilantro-lime chimichurri, shaved onions, thick-cut toasted brioche
$15
add bacon $2
*CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
*DISCLOSURE: These items are cooked to order.